GB 16326-1996

Abolished

Hygienic standard of nut

坚果食品卫生标准

Standard Type

ICS

67.080

CCS

C53

Status

Abolished

Issue Date

1996-06-19

Implementation

1996-09-01

Centralized Committee

N/A

Issuing Authority

N/A

Application Summary AI generated

GB 16326-1996 specifies the maximum allowable levels of contaminants, pesticide residues, and microbial limits for nuts intended for direct consumption or further processing. It applies to the production, storage, and sale of raw and processed nut products such as almonds, walnuts, and peanuts in China. This standard ensures food safety compliance for domestic nut products and imported goods entering the Chinese market.

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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.